11 August 2016

Caipirinha

This is not just another summertime drink with Brazilian cachaça - it's the most popular drink with cachaça. Combining the spirit with lime gives you a sour that is spicy and with notes of musty fruitiness and honey. Be careful, this tipple is addictive.


6 cl cachaça
1 lime cut in four pieces
1 tablespoon brown sugar

Muddle the four wedges of lime in a rocks glass. Add crushed ice and cachaça. Stir vigorously.

If you haven't got a machine of some sort to crush your ice cubes, you just roll up you ice cubes in a towel and bang it with a meat pounder or a rolling pin.

Feel free to balance the ingredients to suit your taste.

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