26 November 2016

Contessa

Combine beautiful colour, lovely fragrance and a potpourri of botanicals and you have the Countess of Cocktails. English gin, French vermouth and Italian amaro guarantee that the aristocratic elegance of Contessa is the real thing. A marvellous aperitif and a brighter alternative to your standard Negroni.


3 cl gin
3 cl dry vermouth
3cl Aperol

Stir the ingredients with ice. Strain into a glass of your choice. You may add a lemon twist, if you are so inclined.

Created by John Gertsen, former bartender at Drink, Boston.

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