4.5 cl Calvados
1.5 cl yellow Chartreuse
1.5 cl Bénédictine
2 dashes of Angostura
Stir in a mixing glass with ice and strain into a coupe glass.
Yellow Chartreuse is green Chartreuse's younger sister, carrying a modest 40% of alcohol compared to the elder brother's 55%. She is coloured with saffron and sweetened with honey. So is Bénédictine. Both liqueurs also have their pedigrees in common: Bénédictine was originally made by monks, and Chartreuse still is.
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